HELLO,

Welcome to the second edition of our new KClub Newsletter. With tasty new recipes and special offers plus some exciting new giveaways.

Kenwood New Zealand . . .
Create More

In this issue of the Kenwood KClub we are giving you the chance to win a Kenwood KM300 valued at $599.99

» Enter the Draw

Congratulations to our lucky KClub winners for
July - August 2009:

Mrs Julie Zame
of Hamilton

Mrs Nicola Frame
of Rangiora

You have each WON a
MO690 table top oven .

kMix range, designed for when food preparation becomes more than mixing and chopping. The sleek range of kMix kitchen appliances not only offer unique design and functionality, but can brighten up even the dreariest kitchen with its exciting colour range.

This stunning range of appliances has been created for results-driven simplicity and includes the kMix kitchen machine, kMix Blender, kMix Hand Mixer and the kMix Hand Blender. With its cutting edge design, the range brings together form and function ensuring the most simple to the most indulgent recipe can be created at the touch of a button.

In this issue we are featuring the kMix hand blender. A perfect harmony of simplicity and function, created for bespoke preparation needs. Always ready to use, this expert hand blender will help create distinctive dishes whatever the blending requirement.

And, if you want to colour coordinate your machine with your kitchen, the kMix hand blender comes in a range of shades - red (HB791), white (HB790) and black (HB794).

Preparation Time: 35 minutes

Cooking Time: 60 minutes

Hello from Annabelle White,

Imagine travelling half way round the world to a farmhouse kitchen in a remote part of Umbria and your hostess is waxing lyrical about her Kenwood mixer. There on the bench stands the mixer and it is used everyday. "I just love it!" says Cristina Spada "the whole family (she lives with her sister and brother-in-law and mother) we use it all the time, I have had it for years, I use it for whipping up egg whites, making bread and nearly every day we make a fresh cake".

In the Italian kitchen a cake is often found on the bench to have with coffee for breakfast. "Often that is all we will have for breakfast - coffee is important and the cake goes well with it and it's so easy with the mixer. I never put it away and it has always been a faithful friend."

Cristina Spada, a former chef now works for a travel company that specialises in walking or cycling tours of Umbria or Tuscany and a cooking class and a stay in her farm house comes with my highest recommendation. Her whole family are warm and welcoming and you feel immediately at home. Her email address is info@viadelsole.it

A trip to Umbria in spring and autumn will have you enjoying perfect weather and an opportunity to prepare food in her warm Italian family kitchen together. Then everyone gathers around the table outside and sits under the trees and enjoys the warm night air and the delicious conclusion to all that activity. For further info on tours in that area contact info@viadelsole.it.it make today's sour cream loaf in the mixer with great results!

» Go To The Recipe